Papa Ginos kitchen — papa gino's food being freshly prepared

Our Story

About Papa Ginos

Name: Papa Ginos
Address: 430 New State Hwy, Raynham, MA 02767, USA, United States
Telephone: +1 508-823-1300
Price range: $$

Papa gino's is more than a restaurant — it's a place where fresh ingredients, bold flavors, and community come together. Serving papaginos fans across Raynham, MA and beyond since day one.

View Menu Order Now

papa gino's original restaurant interior in Raynham MA

25+

Years Serving MA

50K+

Happy Customers

120+

Menu Items

4.8★

Average Rating

Company Story

How Papa Ginos Began

Papa gino's story started with a simple belief: great food should be accessible to everyone. Founded in Raynham, Massachusetts, Papa Ginos set out to create a restaurant where families could gather, celebrate, and enjoy authentic, handcrafted meals made from the freshest local ingredients.

What began as a small neighborhood eatery quickly grew into a beloved community institution. Our founder, inspired by classic Italian-American cooking traditions and a passion for bold flavors, poured his heart into every recipe. Papaginos became synonymous with warmth, quality, and generosity — values that continue to define everything we do today.

Today, Papa Ginos proudly serves thousands of customers across the United States, delivering the same homemade-quality experience that made us famous. From our signature pizzas and pasta dishes to our crowd-pleasing catering spreads, every bite tells the story of a family that loves food as much as it loves people.

Explore Our Menu

What We Stand For

Our Mission & Core Values

At Papa Ginos, our papaginos philosophy is rooted in four principles that guide every decision we make — from sourcing ingredients to serving our community.

Fresh Ingredients

We source locally grown produce and premium ingredients daily. No shortcuts — only the freshest flavors make it onto your plate.

Community First

Papa Ginos was born from community spirit. We partner with local farms, support neighborhood events, and give back to Raynham every season.

Uncompromising Quality

Every dish is crafted to our high standards. Our kitchen team ensures consistency, flavor, and presentation every single time you order.

Genuine Hospitality

From your first hello to your last bite, we make every guest feel like family. Warm, attentive service is part of every papa gino's experience.

"Our mission is to craft food that nourishes the body, warms the heart, and brings people together — one plate at a time."

— Gino Rosetti, Founder of Papa Ginos

Our Journey

A Tradition of Excellence

From a small family kitchen to a beloved United States food destination — trace the papaginos milestones that shaped who we are.

The First Location Opens

Gino Rosetti opens the first Papa Ginos restaurant on New State Hwy in Raynham, MA — a cozy 30-seat dining room with a wood-fired oven and a menu of six classic pizzas. Neighbors line up around the block on opening day.

1998

Best Pizza in Massachusetts Award

Papa Ginos earns its first major recognition — the Boston Food Critics' "Best Pizza in Massachusetts" award. The signature Margherita and Meat Lover's pizzas attract food writers from across New England, putting papa gino's on the culinary map.

2003

Menu Expansion & Catering Launch

Responding to growing demand, papaginos expands its menu to include pasta dishes, salads, calzones, and desserts. The new catering division begins serving corporate events and private parties throughout southeastern Massachusetts.

2008

Online Ordering Goes Live

Papa Ginos launches its first online ordering system, making it easier than ever for customers across the United States to enjoy papa gino's food at home. Online orders account for 40% of revenue within the first year, validating the digital-first strategy.

2015

Farm-to-Table Partnership Program

Committed to freshness and sustainability, papaginos launches formal partnerships with eight local farms across Massachusetts. All vegetables, herbs, and dairy are now sourced within a 100-mile radius, reinforcing our dedication to quality and community.

2019

Nationwide Shipping & New Chapter

Papa Ginos introduces nationwide shipping for its signature sauces, dough kits, and frozen entrees, bringing the authentic papa gino's experience to kitchens across the United States. A new chapter begins as we invest in our next generation of recipes and team members.

2024

Meet the Team

The People Behind Papa Ginos

Our papaginos family is made up of passionate chefs, dedicated servers, and community-driven leaders who make every meal memorable.

Founder & CEO

Gino Rosetti

The visionary behind papa gino's, Gino spent years perfecting his recipes in traditional Italian kitchens before bringing his passion to Raynham. His warmth and drive define the Papa Ginos culture.

Head Chef

Maria Contessa

With a culinary degree from Boston University and 15 years of kitchen experience, Maria leads our chefs with precision and creativity. She's the genius behind Papa Ginos' award-winning pasta and seasonal specials.

Operations Manager

James Deluca

James keeps the Papa Ginos machine running smoothly. From supply chain logistics to staff scheduling and quality control, his behind-the-scenes work ensures every order arrives fresh and on time.

Customer Experience

Sofia Bianchi

Sofia is the face of Papa Ginos' hospitality. She trains our front-of-house team, oversees customer feedback, and ensures every guest walks away feeling valued — an essential part of the papaginos family.

Interested in joining the Papa Ginos family?

View Open Positions

Ready to Order?

Taste the Papa Ginos Difference

Now that you know our story, come experience it firsthand. Browse our full menu and place your order online — fresh, flavorful food is just a click away.

Order Now View Menu

Call Us

+1 508-823-1300

Visit Us

430 New State Hwy
Raynham, MA 02767

Hours

Mon–Fri: 9AM–6PM
Sat: 10AM–4PM